Odell Zard-Alu
Sour Ale · 6.8% ABV · ~160 calories
Odell Brewing Company · Fort Collins, CO
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Beer Description
Apricots shine bright, while peach and pear-like flavors mingle in the background, as Brettanomyces and Lactobacillus create the tie that binds the components
Apricots are thought to be native of the Persian territory, where they were commonly referred to as a Zard-Alu. These precious stone fruits were so highly revered that they were often used as a commodity in the markets. The stones were not to be wasted, much like this brew. The end result is a complex ale that is playfully sour, light, and refreshing.
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