Still Hill Brewery
Rocky Hill, CT
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All beers · Still Hill Brewery
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Still Hill IPA
IPA · 6.2% ABV
This IPA features Citra and Cascade hops to give it a robust citrus character. -
Still Hill Barrel Aged VanHilla
Porter · 9.6% ABV
Aged 7 months in Litchfield Distillery 2 and 10 year whiskey barrel. -
Still Hill Citrabration
IPA · 7.5% ABV
Medium-bodied ,floral and grapefruit with a mild zest bitterness at end. -
Still Hill Red Storm Ryesing
Amber Ale · 5.8% ABV
A balanced American ale featuring rye spiciness coupled with the subtleties of Mt. Hood and Czech Saaz hops. Dark crystal malts provide hints of dark fruits. -
Still Hill American Pale Ale
American Pale Ale · 5.5% ABV
An American style pale ale highlighting some citrusy american hops balanced with a strong malt base. As great year round beer! -
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Still Hill Momma's Imperial Little Helper
IPA · 8.0% ABV
A smooth double IPA single hopped with Mosaic. Tropical and citrusy aroma and taste dominate this double IPA. -
Still Hill The Nut On The Hill
Brown Ale · 5.1% ABV
English malt, hops and yeast keep this nutty brown ale true to its northern English heritage. It’s hoppier and not as sweet as its southern brown ale cousins. -
Still Hill Rainy Day Band Aide Blues
Czech Pilsner · 6.5% ABV
A Czech Pilsner with a crisp, clean finish. Czech Saaz hops provide a nice spiciness to balance the rich malt base. A great spring beer! -
Still Hill Sluggy Buggy
Stout · 5.8% ABV
The smooth character brought on by oatmeal provides a perfect platform with this roasty stout. Coffee and chocolate notes from the malts and cocoa nibs -
Still Hill VanHilla
Porter · 8.4% ABV
A smooth imperial porter that doesn't have a boozy taste. Aged on vanilla beans to add complexity to on otherwise great porter. -
Still Hill Alt'rd Hill
Altbier · 4.8% ABV
A German Ale that balances a nice hop bitterness with a robust malt profile. While this is a German style ale, the beer is lagered for for a period of time. -
Still Hill Chango's Hillchata
Cream Ale · 5.5% ABV
Brewed with smoked coconut from Bear's BBQ Smoke House and lactose to give this beer an amazing creamy and little tropical smoked flavor. -
Still Hill Chorus Frog
Double IPA · 9.3% ABV
A big, bold double IPA featuring 6 American hops. This beer displays floral, piney, citrus, and resin characteristics with a bitter finish. -
Still Hill Muga Joe
Stout · 8.0% ABV
A smooth double stout that is enhanced with the addition of So G Coffee Rosters medium roasted Java beans. The coffee is noticeable but not overpowering. -
Still Hill Nayuag Blonde
Blonde Ale · 5.5% ABV
This ale starts with aromas of banana and clove and notes of banana, clove and coriander flavors. It finishes dry and refreshing. -
Still Hill Oktoberfest
Oktoberfest · 5.1% ABV
Still Hill Oktoberfest brings a taste of Germany to the US. This copper colored, malty German Lager has just the right touch hops to keep it balanced. -
Still Hill Rainy Day Band Aide Blues Pilsner
Czech Pilsner · 5.6% ABV
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Still Hill Summer Ale
Belgian Ale · 5.7% ABV
Belgian blond. Starting with aromas of banana and clove and notes of clove and coriander flavors, this beer finishes dry and refreshing, -
New Amsterdam + Still Hill New World Brown Ale
Brown Ale · 5.5% ABV
Brewed with care at Still Hill Brewery, this exceptional brown ale is made with seven malts that impart a rich and creamy texture, perfectly balanced by it's carefully chosen hops. -
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Still Hill An Act Of Teason
Kolsch · 5.0% ABV
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Still Hill Barrel Aged Muga Joe
Imperial Stout · 8.2% ABV
Mugga joe aged in Onyx Secret Stash barrels. -
Still Hill Belgian Ale
Blonde Ale · 5.6% ABV
Crisp, Clean Belgian ale, with notes of banana and clove -
Still Hill Black Tea Kolsh
Kolsch · 5.3% ABV
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Still Hill Brilliance
Session IPA · 4.9% ABV
With citrus notes of lime and grapefruit pith this Hazy Session New England IPA finishes with a nice pillowy wheat finish that will have you barking for more! $1 per pint will be donated to One Mor... -
Still Hill Cherry Bottom Bomb
Fruit Beer · 4.8% ABV
This light refreshing ale has pleasant cereal notes from a kolsch base, with a huge creamy mouthfeel, and an underlying cherry sweetness. -
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Still Hill Conflicting Emotions
NE/Hazy IPA · 7.1% ABV
New England Style IPA is double dry hopped with El Dorado, Citra and Mosaic with a dose of Simcoe in the whirlpool. Coming in at 7.1% ABV this NEIPA is hazy and has a soft fruity hop profile. -
Still Hill Cotton Hollow
IPA · 6.1% ABV
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Still Hill Cotton Hollow West Coast IPA
IPA · 6.4% ABV
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Still Hill Duffer Swing Oil IPA
IPA · 6.2% ABV
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Still Hill Experimental Dry Hopped Pale Ale
American Pale Ale · 6.4% ABV
This is a 6.4% pale ale that was brewed and dry hoped with Mosaic, Simceo, Sabro and a mystery hop, The fermentation profile we used gives it a slight Belgian ale character. -
Still Hill Fruitatious
Sour Ale · 5.5% ABV
Kettle Sour Series: Well balanced refreshingly tart ale that has been finished with a healthy dose of Guava & Red Currant fruits that is sure to make your mouth pucker! -
Still Hill Fruitatious Sourpuss Blackberry
Sour Ale · 5.0% ABV
A refreshingly tart ale that has been finished with blakberry to give it a great berry flavor. This beer comes in at 5.0% ABV. -
Still Hill Fruitatious Sourpuss Cranberry & Raspberry
Sour Ale · 5.5% ABV
This kettle sour puts off a well balanced tart blend of semi-sweet raspberry, with tart undertones of cranberry, and a subtle wheat finish. -
Still Hill Fruitatious Sourpuss Keylime Raspberry
Sour Ale · 5.5% ABV
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Still Hill Fruitatious Sourpuss Pineapple
Sour Ale · 5.0% ABV
A refreshingly tart ale that has been finished with pineapple to give it a great tropical flavor. This beer comes in at 5.0% ABV. -
Still Hill Fruitatious Sourpuss Tangerine and Vanilla Bean
Sour Ale · 5.5% ABV
A tart ale with bright citrus and vanilla undertones. In other words, a creamsicle in a can. -
Still Hill Funk-A-Hilla
Farmhouse Ale · 9.3% ABV
A Belgian Blueberry Triple that has been funkafied with Brett and soured with pedio. This beer is not for the faint of heart! -
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Still Hill Hop Brook Duck Hook
IPA · 6.2% ABV
This Special Collaboration with Jesse Camille's Restaurant in Naugatuck CT is hopped with Azacca and El Dorado, and rests at 6.1% ABV... -
Still Hill I Craved
NE/Hazy DIPA · 9.0% ABV
People loved I caved so mush we decided to make a much stronger version. This is our original New England IPA but notched up to 9%abv... -
Still Hill Kolsch Experimental Batch
Kolsch · 5.2% ABV
A light pale ale originating from Cologne, Germany, it’s clean, crisp, and thoroughly refreshing! -
Still Hill Lamarre's Lubricating Libation
NE/Hazy DIPA · 9.0% ABV
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Still Hill Milder Times
ESB · 4.8% ABV
A new British style Best Bitter that is easy drinking at 4.8%ABV. Its has a malt forward flavor that is balanced with British hops -
Still Hill Mugaccino
Milk Stout · 8.2% ABV
We've cappuccino'd our Mugajoe Double Coffee stout. We've finished this limited eddition stout with Lactose, cinnamon and vanilla -
Still Hill Muga Joe - Nitro
Stout · 8.0% ABV
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Still Hill Muga Marry
Sweet Stout · 8.2% ABV
Our staff was at it again and decided to play with MugaJoe. JT decided it needed a some cherries and maple to take it to the next level. -
Still Hill Nayaug Bllond Belgian Ale
Belgian Ale · 5.6% ABV
- View all beers
About the brewery
My first intro to making beer was 8 years ago at a brew on premise location with my brother-in-law and the Goomba’s (more about them later). I really enjoyed the experience and the beer I was able to produce. I next got to try my hand at more creations with my Father’s Day brewing kit. Thanks kids!
The Goomba’s, a mixture of family members and friends, all enjoyed the beer. I could count on them for tastings and feedback. They always came back for more.
Next I moved to all grain in a converted 10-gallon lobster pot and a Coleman 50 qt cooler. I educated myself as much as possible and started to produce homebrew that I and everyone else seemed to want to drink. I continued to brew.
The mantra kept getting stronger; open a brewery and brew great beer. So began the journey from Homebrewer to Professional brewer. I study at the Siebel Institute of Technology, America’s premier brewing educator, and received a degree in Brewing Technologies in mid 2014. To further my understanding of the myriad of beers and beer styles I studied, tasted a boat load of beer, some great and some dreadful, and became a BJCP (Beer Judge Certification Program) Certified Beer Judge. From this our beliefs that beer should be tasty, fun, and satisfying and come in a variety of styles were born.
At Still Hill Brewery It’s our job to craft high quality kick-ass beers that deliver on these beliefs. It’s your job to enjoy them. So, come and visit us at the Tap Room on Friday’s between 4-9pm, Saturday’s between 2-8pm, and Sunday’s 2-6pm. We’re conveniently located at 1275 Cromwell Ave, Build C, Unit 8/9 in Rocky Hill, CT.