Brewed just like in Cologne with all-German ingredients, then fermented slow and cool with an authentic Kölsch yeast strain brought back from brewer/owner Alan Taylor’s studies in Germany...
This gold medal-winning Kölsch is a year-round staple at Zoiglhaus, but OBF’s special version has a summertime twist: Lime leaves to brighten the flavor and aroma, for a crisp, refreshing brew.