Charleston, SC
Sour Ale · 6.5% ABV
Sour Ale · 6.5% ABV
Sour Ale · 7.5% ABV
Blonde Ale · 5.0% ABV
Blonde Ale · 4.5% ABV
Sour Ale · 6.5% ABV
Sour Ale · 6.5% ABV
Double IPA · 9.5% ABV
Sour Ale · 6.5% ABV
Sour Ale · 6.5% ABV
Sour Ale · 6.5% ABV
NE/Hazy IPA · 6.7% ABV
Imperial Stout · 13.5% ABV
Barrel Aged · 11.5% ABV
Witbier · 5.0% ABV
Sour Ale · 6.5% ABV
American Pale Ale · 5.7% ABV
ESB · 5.5% ABV
Blonde Ale · 5.0% ABV
Grisette · 4.5% ABV
American Wild Ale · 6.5% ABV
Lambic - Fruit · 6.5% ABV
American Brown Ale · 4.7% ABV
Milkshake IPA · 5.8% ABV
Brown Ale · 5.1% ABV
Blonde Ale · 5.0% ABV
American Pale Ale · 5.0% ABV
IPA · 7.6% ABV
Stout · 4.7% ABV
Session IPA · 4.8% ABV
Sour Ale · 6.5% ABV
Sour Ale · 6.5% ABV
Flanders Red Ale · 6.5% ABV
Sour Ale · 6.5% ABV
Sour Ale · 6.0% ABV
Barleywine · 10.0% ABV
Double IPA · 8.0% ABV
IPA · 7.0% ABV
Porter · 6.5% ABV
IPA · 7.0% ABV
American Pale Ale · 5.5% ABV
Located in the Pacific Box & Crate development at 1505 King Street Extension, less than a mile from Edmund’s Oast, the new production brewery and taproom/restaurant opened in late summer 2017. The 20,000-square foot Edmund’s Oast Brewing Co. will produce a variety of beers packaged in cans, bottles, and kegs for wide-reaching wholesale. Once in full operation, the brewery will sport over a dozen EOBC beers on tap and regularly can a number of offerings.