German lager brewed with Pilsner, Munich, and Vienna malts. Naturally bready and nutty, the addition of cinnamon creates a beer reminiscent of cinnamon toast.
A traditional German amber. Well-balanced and approachable. The base for what was our Christmas beer, we set aside a small portion for extended lagering.
NE IPA meets French farmhouse. Heaps of Azacca and Idaho 7. Hazy orange with a dense, clingy head. Juicy fruit and melon meets semi-dry, spicy Saison finish.
Not for the faint of heart, but perfect for the curious brave. Sampling this beer rewards the drinker with loads of ester-derived fruit, toffee, and spice.
Galaxy, El Dorado, Pacifica, Azacca, Idaho 7, and Amarillo hops. A blend bursting with tropical fruit and tangerine. Soft, chewy malt body. Clean finish.
A small batch of our house pilsner brewed with natural boysenberry flavor. The boysenberry is a hybrid of raspberry, blackberry, dewberry, and loganberry.
Our Spring lager. Floor Malted Bohemian Pilsner malt. Noble hops. Joyously simple. With aromas and flavors of honey, crackers, fresh cut flowers, and spice.
Two-Row barley and Citra hops carry the day. Subtle malt flavor. Hop bitterness. Orange and grapefruit zest throughout. Some Marley-esque dankness. Crushable.
Complex, crushable, juicy. This batch is hopped with Galaxy, Mosaic, Citra and Summit. Flavors and aromas reminiscent of a tropical paradise. Clean and soft.
Like a Tobias Fünke audition, this beer is a little different. Our house pilsner infused with natural blueberry flavor. Semi-sweet, fruity, easy to drink.
A Galaxy-hopped lager (We know, right?) blended with lemonade and ruby red grapefruit juice. Bursting with sweet and tart citrus fruit. Absolutely crushable.
A mighty tasty but easy drinking IPA. Orange, lemon citrus at the forefront, with a toasty malt background to balance. A clean finish will lead to another pint!