Brouwerij Omer Vander Ghinste
Bellegem, Belgium
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All beers · Brouwerij Omer Vander Ghinste
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Ommegang + Vander Ghinste Grand Cru Rouge
Belgian Strong Ale · 5.5% ABV
Brewed by Bockor for Ommegang. Draft only. Authentic Flemish red ale aged 18 months in French oak. -
Vander Ghinste VanderGhinste Roodbruin
Oud Bruin · 5.5% ABV
This first flavour impression is soon followed by a second pleasant discovery: a slight bitterness followed by a hint of sweetness. -
Vander Ghinste Cuvée des Jacobins Rouge
Flanders Red Ale · 5.5% ABV
Cuvée des Jacobins Rouge is a Flemish Sour Ale, red in color with a beguiling balance of malty sweetness and acidic sharpness... -
Vander Ghinste Cuvée des Jacobins Rouge 2011
Flanders Red Ale · 5.5% ABV
Cuvée des Jacobins Rouge is a Flemish Sour Ale, red in color with a beguiling balance of malty sweetness and acidic sharpness. -
Vander Ghinste Cuvée des Jacobins Rouge 2013
Flanders Red Ale · 5.5% ABV
These oak barrels are called ’Foeders’ in Dutch. It has a robust character but is beautiful and sophisticated with a full body and overtones of vanilla, dried -
Vander Ghinste Cuvée des Jacobins Rouge 2014
Flanders Red Ale · 5.5% ABV
The beer Cuvée des Jacobins is unblended old lambic, aged for at least 18 months in (French) oak barrels from the cognac region. These oak barrels are called ’Foeders’ in Dutch... -
Vander Ghinste Cuvée des Jacobins Rouge 2015
Flanders Red Ale · 5.5% ABV
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Vander Ghinste Framboise Max
Lambic - Fruit · 3.0% ABV
This wort is first boiled and then transported to the brewery’s open cooling vessel to cool down. Afterwards it spontaneously ferments in big oak barrels. -
Vander Ghinste Kriek des Jacobins
Sour Ale · 7.0% ABV
The basic ingredient of our Jacobins Kriek is wort made of wheat and malted barley. This wort is first boiled and then transported to the brewery’s open cooling vessel to cool down... -
Vander Ghinste OMER. Traditional Blond
Blonde Ale · 8.0% ABV
A full flavoured beer with a fruity aroma and a subtle bitterness. -
Vander Ghinste Bockor 1892
Tripel · 8.6% ABV
Barley, semolina, fine hops and water are the ingrediënts for the lager wort. This wort, Bockor-specific, gets semened with an typical brewery low yiest... -
Vander Ghinste Cuvee des Jacobins Prestige
Flanders Red Ale · 7.6% ABV
Prestige is a blend of 24 month-old foederbier, spontaneously fermented in and blended from foeders IX, XI and XIV. It has a deeper brettanomyces character and an overall soft and fruity character... -
Vander Ghinste Cuvée des Jacobins Prestige
Flanders Red Ale · 7.6% ABV
It has a deeper brettanomyces character and an overall soft & fruity character. Sourness is here in plenty, just like the Cuvée Rouge,but the balance is finer. -
Vander Ghinste Cuvee Des Jacobins Prestige 2017
Flanders Red Ale · 7.6% ABV
Prestige is a blend of 24 month-old foederbier, spontaneously fermented in and blended from foeders IX, XI and XIV. It has a deeper brettanomyces character and an overall soft and fruity character... -
Vander Ghinste Gueuze Jacobins
Lambic - Gueuze · 5.5% ABV
The basic ingredient of our Jacobins Gueuze is wort made of wheat and malted barley. After it has cooled down in the cooling vessel, the wort spontaneously ferments in big oak barrels... -
Vander Ghinste Jong Lambik
Lambic - Unblended · 6.0% ABV
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Vander Ghinste Ypra
Blonde Ale · 6.0% ABV
Zacht en fris blond bier van hoge gisting, met een lichte bitterheid en fruitige hoptoetsen van sinaas en pompelmoes.
About the brewery
The roots of our brewery date back to May 1892. It was a time when every brewer brewed his own special beer. It was no different in Bellegem, a rural village in West Flanders within a stone’s throw of the French border. In that same year, the first barrels of “Ouden Tripel”, what is today called “Bellegems Bruin”, rolled across the cobblestones and were renowned as far as French Flanders.
The fact that the brewery has been continuously in family hands from its early start to the present has become a rarity.