Takara Sho Chiku Bai Nama Sake
Sake · 15.0% ABV
Takara Sake USA · Berkeley, CA
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Wine Description
NAMA SAKE is a draft-style sake that is purified not by heat pasteurization but rather through micro-filterization. Since high temperatures can often change the subtle flavors of sake, this micro-filterization process better retains all of the original flavors of sake. "Nama " means fresh, indicating that it is bottled immediately after production rather than being aged for a few months like our other sakes.
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