Naka-Gun Ibaraki
Stout · 7.5% ABV
Spiced Beer · 7.0% ABV
Gose · 7.0% ABV
IPA · 6.2% ABV
IPA · 7.0% ABV
Sweet Stout · 4.0% ABV
Witbier · 5.5% ABV
Pale Lager · 5.6% ABV
Saison · 5.5% ABV
American Pale Ale · 5.0% ABV
German Hefeweizen · 5.5% ABV
Spiced Beer · 9.0% ABV
Blonde Ale · 6.5% ABV
Belgian Strong Ale · 8.0% ABV
Specialty Grain · 7.0% ABV
Eisbock · 10.0% ABV
Traditional Ale · 5.5% ABV
Specialty Grain · 7.0% ABV
Stout · 7.5% ABV
White IPA · 7.0% ABV
Spiced Beer · 9.0% ABV
Stout · 7.0% ABV
Stout · 7.5% ABV
Stout · 7.5% ABV
Imperial Stout · 7.5% ABV
Stout · 7.5% ABV
Sweet Stout · 3.8% ABV
Spiced Beer · 9.0% ABV
Spiced Beer · 8.0% ABV
Barrel Aged · 10.0% ABV
Eisbock · 9.0% ABV
American Wild Ale · 7.0% ABV
Belgian Strong Ale · 7.7% ABV
Saison · 5.0% ABV
Sake · 14.0% ABV
Sake · 15.0% ABV
Witbier · 43.0% ABV
Specialty Grain · 12.0% ABV
Stout · 7.5% ABV
Belgian Strong Ale · 8.0% ABV
Blonde Ale · 6.5% ABV
Strong Pale Lager · 43.0% ABV
Imperial Stout · 7.0% ABV
Amber Ale · 7.0% ABV
The beginning The Kiuchi Brewery was established in 1823 by Kiuchi Gihei, the headman of Kounosu village.His family was collecting rice from farmers as land taxes for the Mito Tokugawa family. He began his brewery with the idea of using the remaining rice stocks in the warehouse. At this time in Japan a new political movement began to reform the Tokugawa regime.